15 Margarita Recipes For National Margarita Day (2024)

It’s only natural America’s most popular co*cktail ordered by the pitcher should have its own national day. Margarita Day falls on February 20 each year, and to celebrate, we’ve brought you our favourite recipes. Although the exact origin of the co*cktail is still disputed, you can read all about it here, but if you’re just here for the alcohol, read on.

15 Margarita Recipes For National Margarita Day (1)

1. Classic margarita

What listicle of a margarita would be complete without mentioning the original recipe first? There’s a reason it’s been a popular classic for decades.

Ingredients: Reposado tequila, Cointreau, lime juice, ice cubes, lime wedge to garnish

A popular and refreshing snack in Mexico is mango dusted with chili powder and salt. A mango margarita is a sweet way to spice up the classic recipe.

15 Margarita Recipes For National Margarita Day (2)

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15 Margarita Recipes For National Margarita Day (3)

Ingredients: Salt, chili powder, caster sugar, cayenne pepper, Reposado tequila, mango puree, lime juice.

3. Prickly pear margarita

Prickly pears are much sweeter than their spiky appearance would suggest. The cactus fruit tastes similar to watermelon and strawberry, and is commonly found in the markets of Mexico and the US Southwest, thus making it the perfect accompaniment to the tequila base.

Ingredients: Reposado tequila, Cointreau, salt, lime juice, prickly pear juice, ice, wedge of lime

4. The Red Cap margarita

Named after the hibiscus floating atop your co*cktail, the Red Cap is a deep magenta-coloured margarita full of sweet floral notes, making for a gentle twist to this usually citrusy drink.

Ingredients: Hibiscus tea (sweetened however you like), lime juice, silver tequila, ice, hibiscus concentrate, hibiscus flower to garnish.

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5. Cucumber jalapeño margarita

This refreshingly savoury take on the classic will intensify the longer it sits. Put all the ingredients in a jug, and chill the mix for around an hour (or however long you can bear the wait).

Ingredients: Tequila, lime juice, Cointreau, jalapeño peppers, sliced cucumber, salt, ice

6. The Cindy

The eponymous hero of this co*cktail is the supermodel herself, Ms Crawford. It was commissioned by her husband Randy Gerber while he was consulting on George Clooney’s tequila venture Casamigos. Inventor and barsmith Michel Dozois instructs you to ‘Shake until it’s as dewy as Crawford’s complexion.’

Ingredients: Sliced ripe strawberry, fresh basil leaves, Casamigos blanco tequila, lime juice, simple syrup, served with one large ice cube

7. Avocado margarita

If you want to trick yourself into thinking that a superfood can counteract any adverse effects of alcohol, then this is the co*cktail for you!

Ingredients: Pureed avocado, tequila, Triple Sec, lime juice, agave nectar, lime zest, cilantro (coriander), cayenne pepper, crushed ice

8. Charred-orange margarita

This margarita’s special twist comes from giving the orange a quick char on the grill, flesh-side down until it caramelises for a tart co*cktail.

Ingredients: Orange, tequila, Triple Sec, lime juice, lemon juice, salt

9. Whole citrus margarita

Sip some vitamin C as a precautionary measure to ward off tomorrow’s inevitable hangover.

Ingredients: Oranges, lemons, limes, superfine sugar, Cointreau, Triple Sec, tequila

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10. Lovely lavender margarita

A relaxing take on the energetic classic, the calming lavender added to this co*cktail will bring a sweet, herbal flavour to it. Roll the rim in dried lavender, and add a sprig on top for another elegant flourish.

Ingredients: Silver tequila, Cointreau, lavender simple syrup, lime, sugar, dried lavender

11. Mint-julep margarita

A mash-up of the Kentucky Derby classic, the mint julep – made of bourbon and mint – with a classic margarita, and you’ve got yourself the ultimate hybrid co*cktail.

Ingredients: Bourbon, tequila, Triple Sec, lime juice, sugar, mint leaves for garnish

12. French margarita

Chambord, the sexy French liqueur made from black raspberries, is the perfect way to add some European romance to the American classic.

Ingredients: Chambord, tequila, lime, salt

13. Moonshine margarita

Moonshine is a term for any kind of clear, white liquor, usually whiskey or rum. The term was coined during the American prohibition in the 1920s, and refers to a type of alcoholic drink that was made illegally. Add a shot of Tennessee moonshine for a Southern twist on the classic.

Ingredients: lime juice, orange juice, granulated sugar, moonshine, ice, lime wedge, salt

14. Beer margarita

If you’re ‘more of a beer kinda guy’, this could be the margarita you’ve been waiting for.

Ingredients: Light lager or pale ale, tequila, lime, salt, lime juice, sugar, crushed ice.

15. Coconut cream margarita

This summery-tasting margarita is the perfect antidote to the cold winter weather. Add some shredded coconut instead of salt for a truly tropical finish.

Ingredients: Grand Marnier, orange juice, silver tequila, lime juice, coconut water, coconut milk, simple syrup, shredded coconut

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15 Margarita Recipes For National Margarita Day (7)

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15 Margarita Recipes For National Margarita Day (2024)

FAQs

Do you use Cointreau and triple sec for margaritas? ›

The lime juice needs to be fresh; the tequila, while no need for it to be from the tippy toppest shelf, should be of good quality so that it's smooth, not harsh; and the triple sec should be balanced and smooth—Cointreau is the traditional choice, and a good one.

What do you serve at a margarita party? ›

5 Great Eats to Pair with Your Margaritas
  • Jerk chicken sticks. ...
  • Key West shrimp cakes. ...
  • Tropical margarita dip. ...
  • Easy enchiladas. ...
  • Margarita pie.

Why is Margarita Day 2 22? ›

Todd McCalla founded National Margarita Day to spread his love for margaritas around the world. Loved and consumed by millions, friends and families around the world honor this sacred tequila, triple sec and lime drink every year on February 22.

What is today National Margarita Day? ›

National Margarita Day on February 22nd rims a glass with salt and serves up a beverage that tastes like the summer sun. Whether you enjoy them on the rocks or blended, this day is for you!

Is Grand Marnier or Cointreau better in margaritas? ›

Grand Marnier has a sweeter, richer, and smoother flavor with hints of vanilla, from the brandy, which a lot of people love. Both are great options for margaritas, so use the one you have on hand.

What tastes better triple sec or Cointreau? ›

However, it all depends on the quality of the drink you buy. Triple sec is much sweeter in general and has a syrupy feel to it. This drink tastes unmistakably orange-based. Meanwhile, the premium type of triple sec represented by Cointreau has a more nuanced flavour.

What finger foods go with margaritas? ›

The best side dishes to serve with margaritas are birria quesadillas, avocado salad, shrimp poke bowl, Korean corn dog, steak fajitas, chili con carne nachos, buffalo chicken pizza, blooming onion, chicken wings, chicken tacos, fish ceviche, chorizo and cheese queso dip, guacamole, and chips and salsa.

What appetizer goes well with margaritas? ›

Enjoy your margarita with perfect pairings foods:
  • The Classic Tortilla and Guac. No one can hate on a classic of delicious lightly salted deep fried flour tortilla chips served with a bit of sour cream and guacamole. ...
  • Mexican roast beef with hot sauce and spicy sweet potato wedges: ...
  • Crispy fish tacos with mango salsa:
Jun 12, 2023

What does ordering a margarita say about you? ›

You enjoy your individuality and a good party. You love to dance and are very social and like making new friends. You're the wild and carefree adventure lovers. Let's face it, nothing says “let's party” like a margarita.

What is Margarita Day called? ›

U.S. Every February 22, we come together for National Margarita Day to pay homage to our favorite celebratory co*cktail. The margarita — triple sec, tequila, and lime juice — was created in 1938 in Mexico and is widely considered the official drink of having fun.

Why is it called margarita? ›

Another common origin tale begins the co*cktail's history at the legendary Balinese Room in Galveston, Texas, where, in 1948, head bartender Santos Cruz created the margarita for singer Peggy (Margaret) Lee. He supposedly named it after the Spanish version of her name, Margarita.

Who invented the margarita? ›

Francisco "Pancho" Morales says he created the Margarita in the summer of 1942 whilst working in a bar called Tommy's Place on Juarez Avenue in Ciudad Juarez, Mexico, after "A lady came in and said, 'Let me have a Magnolia. '" on the 4th July 1942.

Who invented National Margarita Day? ›

Like most other food holidays, National Margarita Day is an unofficial celebration in that it's not government sanctioned. Founded by commercial real estate agent Todd McCalla around 2008, the day was created simply to share his love of margaritas, and to promote a more sophisticated appreciation of the beverage.

What does margarita mean? ›

Margarita is a feminine given name in Latin and Eastern European languages. In Latin it came from the Greek word margaritari (μαργαριτάρι), meaning pearl, which was borrowed from the Persians. (In Sogdian, it was marγārt. In modern Persian, the word has become مروارید, morvārīd, meaning 'pearl'.)

Can you use Cointreau in a margarita? ›

According to a third-party study***, a Margarita prepared with Cointreau has a superior aromatic intensity; is richer in citrus, green, floral, and fruity notes; and has a longer finish on the palate. Oh, and it's fresher too!

Is Cointreau necessary for margaritas? ›

To realise the original recipe of the Margarita co*cktail you need to use Cointreau l'Unique as it is one of the founding ingredients, it represents 30% of the recipe. You can use another triple-sec if you want but it will not taste the same as the original Margarita created by Margarte Sames in 1948.

What is the formula for a margarita? ›

To make this margarita, shake 2 ounces tequila, 1 ounce triple sec, and 3 ounces fresh sour mix with ice. Strain it into an ice-filled Mason jar (rimmed, if you like) and add a few lime wedges.

What is a traditional margarita made of? ›

1 1/2 ounces silver tequila. 1 ounce orange liqueur (Cointreau, Grand Marnier or Triple Sec) 3/4 ounce freshly-squeezed lime juice. optional sweetener: agave nectar or simple syrup, to taste.

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